3-COURSE PRIX FIXE MENU
$26.99 Per Person
Excludes Tax and Gratuity
CHICKEN POZOLE
guajillo broth, white hominy, shredded chicken, cabbage, onion, cilantro, oregano
CARNITAS PLATTER
tender pork carnitas, salsa cruda, guacamole, pickled onion, flour tortillas
MEXICAN FLAN
creamy vanilla custard, berry compote