NYE TASTING MENU

FIRST COURSE

Choose One

Caesar Salad
Parmesan Cheese, Garlic Croutons, Lemon Zest

Lobster Bisque

Low Country Shrimp & Grits
Cajun Cream Sauce, Cheddar Grits, Green Onions

Grass Fed Beef Carpaccio
Truffle Aioli, Parmesan, Arugula, Garlic Crostini  +5

SECOND COURSE

Choose One

Prime New York Steak 14oz *
Garlic Mashed Potatoes, Asparagus
Upgrade to 8oz Filet or 18oz Ribeye for +5

Lobster & Salmon Risotto*
Roasted Tomato and Artichoke Risotto, Parmesan Cheese, Pistachio Pesto

Chicken Oscar  
Grilled Asparagus, Lump Crab, Bearnaise, Red Wine Jus, Mashed Potatoes 

Australian Wagyu New York* 16oz 
Garlic Mashed Potatoes, Asparagus +45

Butter Poached Filet and Lobster*
Garlic Mashed Potatoes, Asparagus +40

THIRD COURSE

Choose One

New York Cheesecake OR Chocolate Mousse Cake

$99

Prosecco Strawberry Bellini $18

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*Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shell stock reduces the risk of food borne illness. Young children, elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.