Gymkhana

APPETIZERS

A selection of Indian street food inspired dishes

Gol Guppas vg
Fried wheat puffs, potatoes & moong lentil sprouts, mint & cumin water

Wagyu Keema Naan
Spiced wagyu mince, cucumber & cumin raita

Amritsari Shrimp & Scallops
Red chili & carom seed batter, dill raita

Patiala Fried Chicken
Tamarind & mint chutney, roasted cumin & coriander seeds

Aloo Chaat
Crispy fingerling potatoes, sweet yogurt, tamarind chutney & gram flour vermicelli

Beetroot Chops Pao
Spiced beetroot patty, buttered pao buns, dry peanut & chili chutney

Goat Methi Keema
Goat mince, fenugreek, potato straws, buttered pao buns

Duck Egg & Lobster Bhurji*
Soft-scrambled duck eggs, lobster, coriander & green chili, flaky Malabar paratha

Pappadum Selection
Lentils, chickpeas, potato & rice pappadums, coriander & mint chutney, sweet lime pickle yogurt & Goan prawn chutney


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KEBABS & TIKKAS

All kebabs & tikkas are roasted over charcoal in the tandoor clay oven

Kasoori Chicken Tikka
Yogurt & fenugreek, cucumber, tomato & moong lentils sprouts salad

Tandoori Paneer Tikka v
Indian cottage cheese, cashew nut & fig, pickling spices, sweet corn chaat

Goan Salmon Tikka*
Coriander, mint & makrut lime, south Indian tomato chutney

Quail Seekh Kebab
Quail mince, ginger & cardamom, mustard & mint chutney

Tandoori Chicken
Kashmiri chili, yogurt, ginger, garlic, walnut chutney & mint chutney onions

Lasooni Wild Tiger Prawns
Roasted garlic & Kashmiri chili, red pepper chutney

Tandoori Masala Lamb Chops*
Red chili, ginger, fenugreek, garam masala, walnut chutney


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CURRY & BIRYANI

Classic Indian entrées

Goan Lobster Curry
Coconut milk, coriander & red chili

Pork Cheek Vindaloo
Slow-braised pork cheek, Indian onions, red chili, cloves, palm vinegar

Chicken Butter Masala
Tandoor roasted chicken thighs, tomato, fenugreek & cream sauce

Lamb Shank Rogan Josh
Braised lamb shank, fennel & ginger

Beef Shortrib Pepper Fry
Stir-fried, south Indian spices, coconut, flaky Malabar paratha

Methi Malai Mutter Paneer v
Indian cottage cheese, peas, fenugreek, onion & cream sauce

Venison Biryani*
Braised venison, saffron pilaf rice, pomegranate & mint raita

Morel Mushrooms & Truffle Pilaf v
Saffron pilaf rice, truffle, cucumber & cumin raita


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SABZI

Classic Indian vegetable dishes

Aloo Jeera vg
Stir-fried potatoes, roasted cumin & coriander

Khatta Meetha Baingan vg
Eggplant, tomato & onion seed sauce

Chickpea Masala vg
Garam masala & spiced onion tomato sauce

Yellow Lentil Dal v
Cumin garlic tempering

Black Lentil Dal Maharani v
Fenugreek, butter & cream

Rajasthani Okra vg
Crisp fried, gram flour & dry mango powder

Saag Makai v
Spinach, sweet corn, garlic & chili

Tandoori Broccoli v
Spiced lentil powder, green mango raita


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SIDES

Bread Basket
Garlic Coriander Naan — Butter Naan — Tandoori Carom Seed Roti vg

Malabar Paratha — Buttered Pao Buns — Indian Onion & Green Chili Salad vg — Kachumber Salad vg — Basmati Rice vg

CONDIMENTS

Pomegranate & Mint Raita v — House Pickles vg — Fresh Truffles vg — Mint Chutney — Tamarind Chutney vg


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Vg-Vegan

V-Vegetarian

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.