Toscana Ristorante & Bar

MENU TOSCANO

THREE-COURSE TRADITIONAL TUSCAN MENU
$90 Per Person


ANTIPASTI

Choice of one

PROSCIUTTO E MOZZARELLA
House Made Fried Tuscan Gnocco Fritto, 20-Month Prosciutto di Carpegna DOP, Housemade Mozzarella

CAPRESE DI BURRATA
Burrata di Stefano, Heirloom Tomatoes, Basil, Olitalia Extra Virgin Olive Oil

CARPACCIO DI WAGYU* +$8
Snake River Farms Wagyu Zabuton Carpaccio, Smoked Aioli, Arugula, Lemon Dressing

Pair with: Fattoria Le Pupille, "Poggio Argentato"

PRIMI PIATTI

Choice of one

FETTUCCINE ALLA NORCINA
Housemade Egg Yolk Fettuccine Pasta, Urbani Black Truffle Butter, Roasted Sausage, Porcini and Mushroom Ragu, Parmigiano Reggiano® DOP Crema

GNOCCHI ALLA SORRENTINA
Housemade Potato Gnocchi, Mutti Tomato Sauce, Housemade Mozzarella, Fresh Basil

PEPOSO ALLA FIORENTINA*
Chianti Braised Short Ribs, Black Peppercorns, Yukon Gold Potato Purée, Mixed Greens

SALMONE*
Pan-seared Salmon, Mixed Seasonal Salad, di Modena Balsamic Reduction

SPAGHETTI CON GAMBERI E POMODORINI +$12
Afeltra Spaghetti Pasta di Gragnano, Tiger Prawns, Lobster Sauce, Cherry Tomatoes

NY STRIP* +$15
Double R Ranch 16oz NY Strip, Mixed Lettuce, Acetaia Giusti White Balsamic, Crispy Potatoes, Granarolo Pecorino Romano DOP

Pair with: Colombaio di Cencio, Chianti Classico Riserva

DESSERT

Choice of one

MOUSSE DI FRAGOLE
Strawberry Mousse in a Semisweet Chocolate Shell, Strawberry Sauce, freeze-dried Strawberries, candied Cocoa Nibs, Ruby Chocolate, Flourless Chocolate Cake

CIOCCOLATO BIANCO
White Chocolate Bavarian, Yuzu Citrus Gelée, Rice Sponge, Frolla Cookie, roasted White Chocolate Streusel, roasted White Chocolate Cremo

Pair with: Capanna, Moscadello di Montalcino


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*Please inform your server of any allergies or dietary restrictions. The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.