LAGO

Available Menus: Dinner Menu | Breakfast | Brunch Menu | Dessert Menu | Late Night Menu

DINNER MENU

INSALATA

ENDIVE 
Gorgonzola, Pine Nut Brittle, Granny Smith Apple, Espresso Vinaigrette

CAESAR
Shaved Parmesan, Anchovies

CAPRESE 
Marinated Tomato, Burrata, Aged Balsamic

LAGO CHOP
Salami, Garbanzo, Artichokes, Olives, Romaine, Red Wine Vinaigrette


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PIZZA AL FORNO

MARGHERITA 
Pecorino, Mozzarella, San Marzano Tomato

PROSCIUTTO
Charred Nectarine, Mascarpone, Caramelized Onions, Burnt Honey Vinaigrette

PUTTANESCA
Artichoke, Taggiasca Olives, Salami, Capers, Pepperoni

SPICY PEPPERONI
Pecorino, Mozzarella, Calabrian Tomatoes


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CHILLED SEAFOOD

SEAFOOD TOWER*
Prawns, Oysters, Lobster, King Crab

CAVIAR*
Gnocco Fritto, Burrata

HAMACHI*
Citron Vinegar, Lemon, Capers, Pistachios

TUNA*
Valencia Orange, Castelvetrano Olives, Mint

SHRIMP COCKTAIL*
Cocktail Sauce, Meyer Lemon Aïoli

OYSTERS*
East Coast, Fresh Horseradish, Preserved Lemon Mignonette

ANTIPASTI

FOCACCIA 
Garlic Parmesan Butter

WHIPPED RICOTTA 
Fennel Pollen, Honey, Pine Nuts

FRITTO MISTO
Blue Prawns, Squid, Boquerones, Stuffed Squash Blossoms

PROSCIUTTO
San Daniele, Agrodolce, Arugula, Seasonal Fruit, Toasted Hazelnuts

BEEF CARPACCIO*
Parmesan Aïoli, Shaved Fennel, Marinated Artichoke

OCTOPUS
Taggiasca Olives, San Marzano Tomato, Gigante Beans

TUSCAN SOUP
Italian Sausage, Smoked Ham, Lacinato Kale, Gigante Beans


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PASTA

AGNOLOTTI
Lemon Ricotta, Brown Butter, Bottarga

BUCATINI & CLAMS
White Wine, Aleppo Pepper, Toasted Ciabatta

PAPPARDELLE
Bolognese, Parmesan

MAFALDINE
`Nduja, Zucchini, Goat Cheese, Basil

GNOCCHI
Corn Purée, Corn Shoots, Popcorn

RIGATONI
Pesto, Fennel Sausage, Broccoli

LASAGNA 
San Marzano Tomatoes, Whipped Ricotta, Spinach

LOBSTER RISOTTO*
Mascarpone, Parmesan, Lemon

ENHANCEMENTS

½ Lobster

King Crab

Daurenki Caviar 5g

Daurenki Caviar 10g

Shaved Truffle


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SECONDI

CHICKEN PARMESAN
Spaghetti alla Vodka

EGGPLANT MILANESE 
San Marzano Tomato, Provolone, Herb Gremolata

BRANZINO*
Fresh Herbs, Charred Lemon, Salsa Verde

ATLANTIC SALMON*
Fregola Sarda, Castelvetrano Olives, Capers

VEAL CHOP
Sautéed Summer Vegetables, Veal Jus

PRIME FILET*
Stone Ground Polenta, Garlic Butter, Truffle Jus

PORCHETTA
Braised Greens, Pork Jus

PIEDMONTESE RIBEYE*
Roasted Potatoes, Herb Salad, Beef Jus

TOMAHAWK*
Artichoke, Grilled Asparagus, Whipped Potatoes, Beef Jus


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CONTORNI

WHIPPED POTATOES

GRILLED ASPARAGUS 

TRUFFLE FRIES 

ROASTED MUSHROOMS 

CREAMY POLENTA 

BROCCOLI DI CICCO 


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BREAKFAST

SERVED FROM 9:00 AM to 11:00 AM

AVOCADO TOAST*
Croissant, Pickled Onion, Soft Boiled Egg

SMOKED SALMON*
Hashbrown, Avocado Hollandaise, Poached Egg

OMELET
Fresh Herbs, Marinated Tomatoes, Whipped Crème Fraîche

AMERICAN BREAKFAST*
2 Eggs, Bacon, Sausage, Hash Brown

BREAKFAST PIZZA
Scrambled Egg, Sausage, Burnt Honey Vinaigrette, Mascarpone

STEAK AND EGGS*
Hanger Steak, 2 Eggs, Salsa Verde, Hash Brown

EGGS BENEDICT*
Prosciutto, Croissant, Calabrian Hollandaise

BREAKFAST SANDWICH*
Toasted Sourdough, Over Medium Eggs, Prosciutto

RICOTTA PANCAKE 
Lemon Zest, Blueberry, Maple Syrup

BRÛLÉE FRENCH TOAST 
Vanilla Mascarpone, Cinnamon, Hot Honey Butter


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BRUNCH MENU

INSALATA

ENDIVE 
Gorgonzola, Pine Nut Brittle, Granny Smith Apple, Espresso Vinaigrette
add Chicken | add Shrimp | add Salmon*

CAESAR
Shaved Parmesan, Anchovies
add Chicken | add Shrimp | add Salmon*

CAPRESE 
Marinated Tomato, Burrata, Aged Balsamic
add Chicken | add Shrimp | add Salmon*

LAGO CHOP
Salami, Garbanzo, Artichokes, Olives, Romaine, Red Wine Vinaigrette
add Chicken | add Shrimp | add Salmon*


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PIZZA AL FORNO

MARGHERITA 
Pecorino, Mozzarella, San Marzano Tomato

PROSCIUTTO
Charred Nectarine, Mascarpone, Caramelized Onions, Burnt Honey Vinaigrette

PUTTANESCA
Artichoke, Taggiasca Olives, Salami, Capers, Pepperoni

SPICY PEPPERONI
Pecorino, Mozzarella, Calabrian Tomato


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CHILLED SEAFOOD

SEAFOOD TOWER*
Prawns, Oysters, Lobster, King Crab

CAVIAR*
Gnocco Fritto, Burrata

HAMACHI*
Citron Vinegar, Lemon, Capers, Pistachio

TUNA*
Valencia Orange, Castelvetrano Olives, Mint

SHRIMP COCKTAIL*
Cocktail Sauce, Meyer Lemon Aioli

OYSTERS*
East Coast, Fresh Horseradish, Preserved Lemon Mignonette

ANTIPASTI

FOCACCIA 
Garlic Parmesan Butter

WHIPPED RICOTTA 
Fennel Pollen, Honey, Pine Nuts

PROSCIUTTO
San Daniele, Agrodolce, Arugula, Seasonal Fruit, Toasted Hazelnuts

BEEF CARPACCIO*
Parmesan Aïoli, Shaved Fennel, Marinated Artichoke

TUSCAN SOUP
Italian Sausage, Smoked Ham, Lacinato Kale, Gigante Bean


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BRUNCH

RICOTTA PANCAKE 
Lemon Zest, Blueberry, Maple Syrup

BRÛLÉE FRENCH TOAST 
Vanilla Mascarpone, Cinnamon, Hot Honey Butter

AMERICAN BREAKFAST*
Two Eggs, Bacon, Sausage, Hash Brown

EGGS BENEDICT*
Prosciutto, Croissant, Calabrian Hollandaise

STEAK & EGGS*
8 oz. Skirt Steak, Two Eggs, Salsa Verde, Hash Brown

MORTADELLA SANDWICH
Pistachio Vinaigrette, Stracciatella, Arugula

CHICKEN PARMESAN SANDWICH
Spicy Vodka Sauce, Provolone


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PASTA

AGNOLOTTI
Lemon Ricotta, Brown Butter, Bottarga
add Chicken | add Shrimp | add Salmon*

BUCATINI & CLAMS
White Wine, Aleppo Pepper, Toasted Ciabatta
add Chicken | add Shrimp | add Salmon*

PAPPARDELLE
Bolognese, Parmesan
add Chicken | add Shrimp | add Salmon*

MAFALDINE
`Nduja, Zucchini, Goat Cheese, Basil
add Chicken | add Shrimp | add Salmon*

LASAGNA 
San Marzano Tomato, Whipped Ricotta, Spinach
add Chicken | add Shrimp | add Salmon*

LOBSTER RISOTTO*
Mascarpone, Parmesan, Lemon
add Chicken | add Shrimp | add Salmon*

SECONDI

CHICKEN PARMESAN
Spaghetti alla Vodka

EGGPLANT MILANESE 
San Marzano Tomato, Provolone, Herb Gremolata

ATLANTIC SALMON*
Fregola Sarda, Castelvetrano Olives, Capers

VEAL CHOP*
Sautéed Summer Vegetables, Veal Jus

PRIME FILET*
Stone Ground Polenta, Garlic Butter, Truffle Jus

WAGYU CHEESEBURGER*
Pickles, Grilled Onions, Russian Dressing, Parmesan Fries


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CONTORNI

WHIPPED POTATOES

GRILLED ASPARAGUS 

TRUFFLE FRIES 

ROASTED MUSHROOMS 

CREAMY POLENTA 

BROCCOLI DI CICCO 


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DESSERT MENU

ESPRESSO DESSERT MARTINIS

All Dessert Martinis include Vanilla Vodka, Kahlua and Espresso

CHOCOLATE LOVER
Chocolate Ice Cream, Baileys Liquor

MY WAY
Vanilla Ice Cream, Howler Head Banana-Infused Bourbon

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DOLCI

THE CANNOLI DECONSTRUCTED
Handmade Cannoli Dough, Fresh Ricotta Cream, Candied Fruits

LEMON & BERRY PANNA COTTA
Red Berries, Strawberry Sorbet

LAGO'S TIRAMISU
Espresso-Soaked Lady Fingers, Mascarpone Cream, Marsala Liquor

TORTINA DI FRUTTA
Almond Cake, Seasonal Fruits, Whipped Crème Fraiche

CHOCOLATE BUDINO
Hazelnut, 70% Dark Chocolate Curd, Salted Caramel Ice Cream

LAGO AFFOGATO
Gelato, Espresso, Whipped Cream, Chocolate Garnish

TRIO OF SORBETTO & GELATO PIZZELLE
Three Scoops of Sorbet OR Gelato. Sorbetto: Lemon, Berry, Mango OR Gelato: Chocolate, Vanilla, Pistachio


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LATE NIGHT MENU

ANTIPASTI

FOCACCIA
Garlic Parmesan Butter

WHIPPED RICOTTA
Fennel Pollen, Honey, Pine Nuts

HAMACHI
Citron Vinegar, Lemon, Capers, Pistachio

BEEF CARPACCIO
Parmesan Aïoli, Shaved Fennel, Marinated Artichoke

TUNA
Orange, Castelvetrano Olives, Mint

SALADS

ENDIVE
Gorgonzola, Pine Nut Brittle, Granny Smith Apple

LAGO CHOP
Salami, Garbanzo, Artichokes, Olives, Romaine, Red Wine Vinaigrette

CAESAR
Shaved Parmesan, Anchovies

CAPRESE
Marinated Tomato, Burrata, Aged Balsamic


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PIZZA

SPICY PEPPERONI
Pecorino, Mozzarella, Calabrian Tomatoes

PROSCIUTTO
Charred Nectarine, Mascarpone, Caramelized Onions, Burnt Honey Vinaigrette

MARGHERITA
Pecorino, Mozzarella, San Marzano Tomatoes

PUTTANESCA
Artichoke, Taggiasca Olives, Salami, Capers, Pepperoni

BLACK TRUFFLE
Taleggio, Fingerling Potatoes, Lemon Thyme, Agrodolce


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DESSERT

CHOCOLATE BUDINO
Hazelnuts, Dark Chocolate Mousse, Salted Caramel, Ice Cream

SORBETTO & GELATO PIZZELLE
Three Scoops of Your Choice

THE CANNOLI
Ricotta Cream, Chocolate Shavings, Candied Fruit


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 Vegetarian |  Vegan | 󿾤 Gluten-Free

*Consuming undercooked foods of animal origin increases the risk of foodborne illnesses. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.