精緻頭盤
APPETIZERS
刺身
SASHIMI
東岸特級帶子
EAST COAST ATLANTIC SCALLOPS
西雅圖象拔
MIRUGAI GEODUCK
澳洲大龍蝦
AUSTRALIAN LOBSTER
香煎鍋貼
POT STICKERS
Choice of Pork or Vegetable
涼拌三絲
ABALONE & JELLYFISH SALAD
Cucumber, Cilantro, Sesame Seeds
椒鹽軟殼蟹
SALT & PEPPER SOFT SHELL CRAB
Bell Peppers, Scallions, Fried Golden Garlic, Chili Pepper
香酥龍蝦春卷
LOBSTER EGG ROLL
Wasabi Mayo
蜜汁叉燒
HONEY GLAZED BBQ PORK
Hoisin Sauce, Red Bean Curd, Shaoxing Wine
台式拍黃瓜
CRUSHED CUCUMBER
Cilantro, Sesame Seeds, Black Vinegar, Soy Sauce
湯羹
SOUPS
京都酸辣湯
HOT & SOUR SOUP
Eggs, Black Fungus, Bamboo Shoots, Tofu Shredded Bean Curd
雲吞湯
WONTON SOUP
Pork and Shrimp Wontons, Shrimp, Scallops, BBQ Pork, Yam Noodles, Broccoli
蟹肉粟米羹
CRAB MEAT CORN CHOWDER
Lump Crab Meat, Sweet Cream of Corn, Eggs
是日老火湯
SOUP OF THE DAY
Chef's Daily Selection
生猛海鮮
LIVE SEAFOOD
傳統廚師巧手烹調
CHEF'S CHOICE OF PREPARATION
阿拉斯加帝皇蟹
ALASKAN KING CRAB
Garlic Steamed Legs, Salt and Pepper Body
傳統清蒸東星斑
CORAL COD
Traditionally Steamed with Ginger, Scallions, Cilantro
椒鹽香脆多寶魚
SALT & PEPPER TURBOT FISH
Bell Peppers, Sprouts, Chili Peppers, Garlic
星加坡風味肉蟹
DUNGENESS CRAB SINGAPORE STYLE
Tomato, Fresh Red Chili, Shallots, Ginger, Scallions
鮮茄滑蛋筍殼魚
DEEP-FRIED GOBY FISH
Egg, Sweet and Sour Glaze
薑蔥澳洲大龍蝦
AUSTRALIAN LOBSTER
Wok-Fried with Ginger, Scallions
港式避風塘龍蝦
MAINE LOBSTER WITH TYPHOON SHELTER-STYLE
Golden Garlic, Dried Chili Pepper, Scallions
頭抽乾煎珊瑚蝦
SANTA BARBARA SPOT PRAWNS
Dry-Braised with Supreme Soy Glaze
X.O.醬爆炒象拔
SEATTLE GEODUCK WOK-FRIED
WITH X.O. CHILI SAUCE
X.O. Sauce, Yellow Chives, Bean Sprouts
蒜蓉粉絲蒸元貝
HOKKAIDO SCALLOPS
Steamed with Garlic and Vermicelli
海鮮
SEAFOOD
川香麻辣蝦球
SZECHUAN SHRIMP
Dry Chili Peppers, Red Onions
煙燻銀鱈魚配柚子醬
SMOKED CHILEAN SEA BASS
Asparagus, Yuzu Sauce
香煎帶子拌芥蘭
SEARED EAST COAST ATLANTIC SCALLOPS
Chinese Broccoli
香酥核桃蝦球
CRISPY WALNUT SHRIMP
Roasted Sweet Walnut, Organic Raisins, Kewpie Mayo
塔香蜜椒脆雪魚
CRISPY HONEY CHILEAN SEA BASS
Basil, Red Bell Peppers
肉類, 家禽
MEAT & POULTRY
北京片皮鴨
PEKING DUCK
Fresh Daily
Limited Quantity
低溫慢煮燉牛肩肉
SLOW-BRAISED BEEF SHOULDER
Sous Vide 36 hrs.
黑椒牛柳
BEEF TENDERLOIN & ASPARAGUS
Black Paper Sauce
鐵板香煎F1澳洲和牛
AUSTRALIAN F1 WAGYU TEPPANYAKI STYLE
Garlic, Teriyaki Sauce
香煎金蒜羊扒
SEARED LAMB CHOP
Golden Garlic, Garlic Sauce
腰果爆雞丁
SAUTÉED PREMIUM CHICKEN BREAST
WITH ROASTED CASHEW NUTS
King Mushrooms, Celery, Carrots
川味辣子雞
SZECHUAN SPICY CHICKEN
Garlic, Scallions, Dried Chili Peppers
香橙蜜汁雞球
CRISPY CHICKEN WITH ORANGE HONEY GLAZED
Lightly Battered, Orange Peel
蒜香脆排骨
CRISPY GARLIC PORK RIB
Lightly Battered, Deep Fried
時蔬
VEGETABLES
松子炒時蔬
STIR-FRIED SEASONAL GREENS
Pine Nuts, Black Fungus, Seasonal Greens
素燒三菇匯
WILD MUSHROOMS TRIO
Shiitake Mushrooms, King Oyster Mushrooms, Shimeji Mushrooms
松露醬燴豆腐
BRAISED TOFU WITH TRUFFLE SAUCE
Wild Mushrooms, Superior Vegetable Broth
蟹肉扒豆苗
CRAB MEAT WITH PEA LEAVES
Dungeness Crab Meat, Superior Glaze
金沙南瓜
GOLDEN PUMPKIN
Stir-Fried with Salted Egg Yolks
黑豬肉炒台山菜花
STIR-FRIED CAULILINI WITH IBÉRICO PORK
Caulilini, Garlic, Ginger, Scallions
四季時蔬
FRESH SEASONAL VEGETABLES
Choice of:
芥蘭、菜心、小白菜、芥菜、四季豆
Chinese Broccoli, Choy Sum, Baby Bok Choy, Mustard Greens, Green Beans
特色麵飯
NOODLE & RICE
鮑粒福建炒飯
FUJIAN FRIED RICE WITH DICED ABALONE
Shrimp, Scallops, Seasonal Vegetables
瑞士汁炒牛河
BEEF HOR FUN WITH SWISS STYLE
Signature Hong Kong Style
XO龍蝦炒飯
SPICY XO WHOLE LOBSTER FRIED RICE
瑤柱蛋白炒飯
DRIED SCALLOP & EGG WHITE FRIED RICE
有機素菜炒飯
ORGANIC VEGETABLE FRIED RICE
時蔬香煎脆麵
VEGETABLE CRISPY PAN-FRIED NOODLE
Vegetarian Gluten-free Spicy
Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.