
Available Menus: Breakfast | Lunch & Dinner
SERVED UNTIL 11AM
Substitute egg whites
TAP ALL-AMERICAN BREAKFAST
Two eggs any style, choice of meat (bacon, smoked ham, pork sausage patties, chicken sausage links), hash browns, choice of toast
BISCUITS & GRAVY
Freshly baked buttermilk biscuits, pork sausage gravy
CINNAMON VANILLA BEAN FRENCH TOAST
Grilled Texas toast, with syrup
Served with whipped butter and syrup
BLUEBERRY
3 blueberry pancakes
BUTTERMILK
3 classic pancakes
TURKEY & SWISS PASTRY
Turkey & Swiss baked into a savory puff pastry
CHOCOLATE ECLAIR
Cream-filled eclair dipped in chocolate
CINNAMON ROLL
Extra large cinnamon roll, cream cheese frosting
CHERRY DANISH
Flaky Danish, cherry filling
BLUEBERRY MUFFIN
Served warm with butter
CROISSANT
Served with butter and fruit preserves
CHERRYWOOD SMOKED BACON (3 strips)
SMOKED HAM
PORK SAUSAGE (2 patties)
CHICKEN SAUSAGE (3 links)
HASH BROWNS
ASSORTED CEREALS
EGG
TOAST
White, wheat, or rye
FRESH FRUIT BOWL
Assorted seasonal berries, melon, diced pineapple
YOGURT & GRANOLA PARFAIT
Served with macerated strawberries
STEEL-CUT OATMEAL
Made with brown sugar and milk, side of raisins
= Signature Item = Gluten-Free Option = Vegetarian Option
For parties of 6 or more: 20% gratuity will be added and no separate checks.
*Items contain raw or undercooked ingredients. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
CHICKEN WINGS (6 count / 12 count)
Buffalo, BBQ, sweet Thai chili or garlic Parmesan sauce with blue cheese or ranch, celery sticks
CHICKEN STRIPS
Breaded chicken tenders with choice of sauce
SHRIMP TEMPURA
Sushi-style tempura shrimp, bang-bang sauce, sweet cabbage salad, green onions
GRILLED QUESADILLA (Chicken / Shrimp)
Choice of marinated diced chicken or shrimp with onions, peppers, pepper jack blend, fire-roasted salsa
add guacamole | add sour cream
JUMBO WARM PRETZEL
Spicy mustard and cheese sauce
SLIDERS
Three beef sliders, American cheese, pickles, caramelized onions, house sauce on brioche buns
DETROIT HOUSE NACHOS
Ground beef, spicy chipotle Cheddar cheese sauce, red onions, tomatoes, black olives, jalapeños, salsa
add guacamole | add sour cream
SHORT RIB CHILI
Cheddar cheese, green onions, sour cream
NEW ENGLAND CLAM CHOWDER
Served with a pickle and French fries.
Substitute onion rings | Substitute gluten-free bun | Substitute Impossible patty
HOUSE BURGER
Two beef patties, choice of cheese, pickles, lettuce, tomato, caramelized onions, house sauce on a brioche bun
Two beef patties, on a brioche bun. Customize your burger with the options below. Additional toppings are subject to up charge.
Cheese (Pick One)
CHEDDAR
SWISS
AMERICAN
PROVOLONE
PEPPER JACK
BLUE CHEESE
Sauce (Pick One)
HOUSE SAUCE
THOUSAND ISLAND
BANG-BANG SAUCE
DIJONNAISE
MAYONNAISE
ROASTED GARLIC AIOLI
Toppings (Pick Five)
SLICED TOMATO
SHREDDED LETTUCE
CARAMELIZED ONIONS
SAUTÉED MUSHROOMS
PICKLED JALAPEÑOS
COLESLAW
PICKLED ONIONS
PICKLE CHIPS
GREEN OLIVES
AVOCADO SPREAD
SWEET PEPPER RELISH
SLICED WHITE ONION
Premium Add-Ons: Beef Patty | Bacon | Fried Egg
Served with a pickle and French fries.
Substitute onion rings | Substitute gluten-free bun
CAJUN CHICKEN SANDWICH
Cajun chicken breast, Provolone cheese, lettuce, tomato, caramelized onions, Cajun ranch sauce on a brioche bun
REUBEN SANDWICH
Shaved corned beef, coleslaw, Swiss cheese, Thousand Island on grilled rye bread
TURKEY CLUB
Smoked turkey breast, apple-smoked bacon, lettuce, tomato, Swiss cheese, avocado spread, mayo on a croissant
ADDITIONS: SALMON | CHICKEN | SHRIMP
ASIAN CHICKEN SALAD
Diced grilled chicken, Napa cabbage, carrots, red peppers, spinach, pea pods, spiced cashews, fried wontons, sesame soy vinaigrette
CAESAR SALAD (Large / Small)
Romaine, croutons, Parmesan cheese, Caesar dressing
GARDEN SALAD (Large / Small)
Cucumber, cherry tomatoes, Cheddar cheese, croutons, choice of dressing
WEDGE SALAD
Iceberg lettuce, tomatoes, blue cheese, crispy bacon, pickled onions, choice of dressing
MICHIGAN BEER BATTERED FISH-N-CHIPS
French fries, coleslaw, red pepper tartar sauce
CAJUN CHICKEN MACARONI & CHEESE
Cavatappi pasta, house-made cheddar sauce, grilled diced chicken, pinch of Cajun flavor topped with buttered toasted breadcrumbs
THAI CHILI GRILL (Chicken / Salmon)
Choice of grilled chicken or salmon glazed in a sweet Thai chili sauce topped with a cucumber salad, with white rice, vegetable of the day
GRILLED RIB-EYE STEAK
12oz. Rib-eye steak, roasted mushrooms, garlic and shallot butter, mashed potatoes, vegetable of the day (Make it Cajun free of charge)
NEW YORK STRIP STEAK
12oz. NY strip steak, roasted mushrooms, garlic and shallot butter, mashed potatoes, vegetable of the day
FRENCH FRIES
ONION RINGS
Battered, spicy ketchup
STEAMED RICE
TEXAS TOAST
SEASONAL VEGETABLE
MASHED POTATOES
LOADED MASHED POTATOES
Cheddar cheese, bacon, green onions, sour cream
VANILLA CHEESECAKE
Vanilla cheesecake, strawberry sauce, Chantilly cream
CHOCOLATE GANACHE CAKE
Layered chocolate fudge cake, cherry compote
TRES LECHES CAKE
Milk soaked vanilla sponge cake, whipped cream frosting, cocoa powder, strawberry sauce
ICE CREAM (Single / Double)
Vanilla or chocolate ice cream, chocolate sauce
= Signature Item = Gluten-Free Option = Vegetarian Option
For parties of 6 or more: 20% gratuity will be added and no separate checks.
*Items contain raw or undercooked ingredients. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness