
As we update our restaurant, we're pleased to continue serving guests in our patio and bar areas. To ensure the best quality and service during construction, we've curated a limited selection of our favorite dishes. Thank you for dining with us during this exciting transition.
POLPETTINE
beef meatballs | tomato sauce | ricotta | grilled ciabatta
FIORI DI ZUCCA
fried zucchini blossoms | mozzarella | parmigiano reggiano | spicy marinara
MINESTRONE DI VERDURE | VEGAN
seasonal vegetable soup
ITALIAN CHOPPED SALAD
rotisserie chicken | spicy salame | applewood smoked bacon | fior di latte mozzarella | avocado | garbanzo beans | red onions | tomatoes | romaine lettuce | white balsamic vinaigrette
INSALATA CESARINA
grana padano | croutons | romaine lettuce | caesar dressing
CAPRESE
fior di latte mozzarella | heirloom tomatoes | basil olive oil
Thin-crust pizza using housemade dough
MARGHERITA
fior di latte mozzarella | tomato sauce | oregano | fresh basil
FRADIAVOLA
italian sausage | mushrooms | bell peppers | red onions | mozzarella | tomato sauce | spicy peperoncino
Fresh, handmade pasta; gluten-free options available
RIGATONI ALLA VODKA
pasta tubes | bacon | vodka-cream-tomato sauce | grana padano
PENNE BOLOGNESE
beef, pork & veal ragu | pasta tubes | grana padano
LASAGNA FERRARESE
beef, pork, & veal ragu | porcini mushrooms | pasta sheets | grana padano | béchamel
GNOCCHI ALLA SORRENTINA
baked potato dumplings | roasted tomato sauce | basil | grana padano | fior di latte mozzarella
FUSILLONI AL PESTO
shrimp | sundried tomatoes | large corkscrew pasta | traditional pesto cream sauce
CANNELLONI DI POLLO
large pasta tubes filled with free-range rotisserie chicken | organic spinach | sundried tomatoes | smoked mozzarella | béchamel | tomato sauce | mushroom
SALMONE ALLA GRIGLIA*
norwegian salmon | lemon | extra-virgin olive oil | sautéed spinach | roasted yukon gold potatoes
POLLO TOSCANO
free-range rotisserie chicken | rosemary sauce | broccolini | baby carrots | mashed potatoes
BRASATO DI MANZO AL VINO ROSSO
short ribs braised in red wine | polenta | sautéed organic spinach
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.